Baby Food???

So maybe you have seen a pattern here zucchini. I love them and could eat them all the time. Well I make all my sons food and use only organic foods. I saw this in his recipe book and made it. It turned out good and will make for my husband and I with some added spices.

In a pan slice the zucchini and place in the bottom. I used two medium size ones. Pour about a cup of tomato sauce. I just blended up some tomatoes and that was my sauce. Put some mozzarella cheese on top and then drizzle a little olive oil on top. Cover with some foil. Put in the oven at 450 for 25 minutes or until the zucchini is soft and cheese is melted.

I didn’t add any seasoning but when I make it again I will add basil, oregano, garlic, and things to make Italian.



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