Last night we had mexican food at my house. We have several healthier versions of what can be fattening mexican items.
Ceviche is one of my favorites and I really only love my mom recipe. Not sure if that is I know what she puts in it or if it I season it and don’t add a lot of salt ( I am not a fan of salt).
I have attached a link to get the recipe, but it does tell how much. Really you can just guess at what you want, but just use all the ingredients.
The link takes you to my website, so I would love if you would sign up for my newsletter that will have some recipes and tips on food. Also if you could share my website with those who you think could use it. We offer online coaching, so you don’t have to live in Colorado.